Visualizzazione di 6 risultati
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Caciotta Marzullo cheese
9,00€Quick viewFresh and aged cheeses – Wide range of dairy products
Caseificio Rosola produces several fresh and aged cheeses, as well as many dairy products. All products in compliance with traditional methods, without any addition of additives and preservatives.€9,00 Cad. (18,00 €/Kg)
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Caprone 350g cheese
11,00€Quick viewGoat cheese with peculiar organoleptic qualities and a high nutritional level, with a pronounced taste but suitable for every type of palate. Indicated in diets poor in cholesterol, its distinctive note is also in the high digestibility.
€11,00 Cad. (22,00 €/Kg)
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Furmai di Bianca Modenese cheese
11,00€Quick viewFurmai: produced in autumn and winter
Furmai is known as “peasant cheese”: once, in fact, the dairies of the area suspended the activity on the day of Saint Catherine (November 25), and then resumed the following spring. In this period of time, the milk left over from the rearing of calves was transformed at home into butter and Furmai.
Few ingredients – raw milk, salt, rennet – are cylindrical shapes of about 3kg: it is a soft cheese, with a fresh but persistent taste.
€11,00 Cad. (22,00 €/Kg)
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Ricotta di Bianca Modenese cheese
12,50€ – 13,90€Quick viewProduced daily, free of additives and preservatives
A perfect synthesis between the excellence of the raw materials and the craftsmanship of the cheese-maker, ricotta is obtained thanks to the coagulation of whey proteins – the liquid part that separates from the curd during cheese-making.
