Balsamic EXTRA-OLD Gran Riserva coming from 1969 drums. Imbottigliato in una preziosissima ed unica bottiglietta fatta a mano da Giorgio Giuman (http://www.giuman.it) artista, mastro vetraio di Murano e decorata manualmente con oro 18 carati.
Limited series of 400 pieces with progressive numbering on the back.
It goes very well with every dish to enhance the flavor: appetizer, pasta and rice, main courses of fish or meat, but also with cooked or raw vegetables, up to desserts to add a final touch.
Color: dark brown and deep density
Nose: characteristic, complex, penetrating aroma
Taste:sweet, sour and well balanced, with good acidity and excellent gustatory persistence
Storage: ambient temperature, away from heat sources
100% cooked grape must, contains added sulphites.
Density: 1,37 – Acidity: 5,0